Giorgio Borreani
Agronomist
Full Professor in Agronomy – (DISAFA) at the University of Turin
School of Advanced Studies “Ferdinando Rossi” of Turin (SSST) Director Accademia Ca’ Granda – Fondazione Ca’ Granda – Milan. Specialist in forage conservation and in reducing the environmental impact of agricultural activities at a farm level.
Stefania Pasinato
Ruminant Nutritionist
PhD at the University of Turin and Ohio State University (USA) and Master in International Dairy Management (The Netherlands)
Specialization: protein efficiency and ruminal microbiology
Francesco Ferrero
Agronomist
PhD at DISAFA, University of Turin
Researcher in agronomy at DISAFA, Turin University
Specialization: forage system management, forage production and conservation.
Ernesto Tabacco
Agronomist
Forage Team- DISAFA- the University of Turin
Specialization: forage production and conservation, sustainability of cropping systems, farm efficiency actions to improve the economic sustainability of farm activities, analysis and data processing.
ABC also collaborates with several technical specialists operating at a national and international level to solve specific management and nutritional problems that may arise on farms